HOMEMADE CHALUPA

Ingredients
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8
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Original recipe yields 8 servings
Ingredient Checklist

2 pounds ground beef

1 egg, beaten

¾ cup dry bread crumbs

3 tablespoons evaporated milk

2 tablespoons Worcestershire sauce

⅛ teaspoon cayenne pepper

2 cloves garlic, minced
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DirectionsInstructions Checklist
Step 1
Preheat a grill for high heat.

Step 2
Mix the ground beef, egg, bread crumbs, evaporated milk, Worcestershire sauce, cayenne pepper, and garlic in a large bowl using your hands. Form the mixture into 8 hamburger patties.

Step 3
Lightly oil the grill grate. Grill patties until browned and no longer pink, about 5 minutes per side.

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Jorge Floyd