Steam telepítése
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Fordítási probléma jelentése
As for me.... Foot lone turkey on Italian bread. Provolone cheese, lettuce, tomato, red onion, pickles, jalapenos, salt and pepper, lite mayo, and a splash of red wine vinegar.
Frigging tip top, it is. Untoasted, BTW. I don't need crappy crispy bread crumbs all over everything.
Thats all i ever get now, love the combo. I used to like the tuna/seafood etc but spicy meatball has taken over.
*Makes notes* I might give it a shot on a 6 inch sub sometime.
Tuesday Sub of the Day!
I have 4 favorites
1) Steak and Cheese (bell peppers, onions, jalapenos, more jalapenos and whichever sauce)
2) Pastrami (Tons of Mustard, Jalapenos, Onions)
3) Meatball (Mozarella, Onions, Jalapenos, More Jalapenos)
4) Spicy Italian (everything except Tomatos, Sweet Onion)
Are you guys a fan of this Sub of the Day or prefer the 5 Dollar Footlongs?
You should give it a little try, I never thought I'd like it like I said above.
I love south west sauce, never had a sub without it!
italian bread
black forest ham
yellow mustard
provolone cheese
lettuce and pickles
i know it's kinda boring but it was tasty as hell to me and got the job done
i usually had cheetos or cool ranch doritos with it