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Best to only hunt a limited amount of meat here and there for eating. Had to learn the hard way you will lose quality on the meat if you intend to sell a ton of it due to limited vendor funds for buying your goods. Most of the food vendors have less than 400-100 groschens to buy with.
You can drop things into pots, or cook directly by looking at the fire.
You do have skills that can preserve meat longer; for example, the first level of alchemy has a skill that makes things degrade 20% slower.
As for meat as a source of income, there are two "Activities" in the game that are procuring meat for a begger and innkeeper. You can also sell meat to a lot of different traders; for example, if memory serves: in Rattay, the Trader, Butcher, and Alchemist will all accept meats. I figured they made the Alchemist accept high quality and quantity due to the expensive items he carries.
Only with "from the ashes" dlc (you can make dried meat after building bakery, and smoked meat after building butchery - but you can't have both).