The Long Dark

The Long Dark

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AcmeAdict Jun 24, 2024 @ 1:01pm
Tips on managing scurvy?
I resumed my 500 day run and I was born into the game with scurvy risk. As this run is older than scurvy, I have never dealt with it. Any tips?

I'm not sure how the mechanic works so not exactly sure how to manage it.
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Showing 1-15 of 19 comments
Forsaken Jun 24, 2024 @ 1:16pm 
Happened to me too >:(
MadBone12 Jun 24, 2024 @ 1:24pm 
Eat fish, drink rosehip and birch bark tea.
X-sac Jun 24, 2024 @ 1:35pm 
cat tail stalk also gives some vitamin C
Bobywan Jun 24, 2024 @ 2:00pm 
You're going to need a lot of wood, a lot ! To schedule a big fishing session ! I suggest you get to level 2 fishing by reading a book if you're not already level 2+.
iwasa Jun 24, 2024 @ 2:31pm 
The update was supposed to include the Cougar Yes/No and Scurvy Yes/No choices but if you resumed the game that went out the window. Needed to Load the game (if only someone had mentioned that).

The devs will be working on a fix which would probably be something like resetting the Cougar and Scurvy to a default condition, likely Disabled, and give the player a chance to choose. I expect a hotfix of some kind pretty quick.
BuckHunter Jun 24, 2024 @ 3:54pm 
yes, when i just resumed game suddenly scurvy affliction took effect. Quit, then loaded and cougar choice appeared and scurvy effect disappeared??? Honestly id like to add the scurvy as well as cougar.....
Last edited by BuckHunter; Jun 24, 2024 @ 4:28pm
Goof Jun 24, 2024 @ 4:44pm 
i get more fish beach combing than actual fishing. Thats usually what I do for vit c
fishing is a great way to deal both cabin feaver and scurvy but be aware of cougar countdown timer...
Tribute Jun 24, 2024 @ 7:39pm 
6 tip ups to fish, get enough wood to do a 24+ hour fire and just go on a fish diet till cured,
Pestilence Jun 24, 2024 @ 8:32pm 
I realize this thread is about dealing with it on existing saves, but I want to add something to the discussion about new saves too, in case someone comes here wondering about it. If you regularly use teas to keep warm for longer while running around outdoors, you'll basically never get scurvy risk. My 250 day interloper run has never had scurvy risk even though I never fished and didn't change my play style at all.
Nerier Jun 25, 2024 @ 12:52am 
The one thing i dont get is why the ammount of vitamin C in reishi and rosehips drops after you brew them. When you cook them it tell that C content in them is major, when you actaully brew a cup it goes ti minor
MadBone12 Jun 25, 2024 @ 1:02am 
Originally posted by Nerier:
The one thing i dont get is why the ammount of vitamin C in reishi and rosehips drops after you brew them. When you cook them it tell that C content in them is major, when you actaully brew a cup it goes ti minor

Science. Vitamin C is one of the heat-sensitive vitamins so the amount decreases as the temperature increases. It's one of the reasons we tend to get more of our vitamin c from consuming raw fruits and lightly cooked veggies, like broccoli.
Pestilence Jun 25, 2024 @ 1:26am 
Originally posted by Nerier:
The one thing i dont get is why the ammount of vitamin C in reishi and rosehips drops after you brew them. When you cook them it tell that C content in them is major, when you actaully brew a cup it goes ti minor

The vitamin C 'rating' shown in your inventory is the rating for the entire *stack* for things like cattails and crafted tea ingredients.
armageddon Jun 25, 2024 @ 2:00am 
Originally posted by Nerier:
The one thing i dont get is why the ammount of vitamin C in reishi and rosehips drops after you brew them. When you cook them it tell that C content in them is major, when you actaully brew a cup it goes ti minor
How do you even eat reishi and rose hips raw?
armageddon Jun 25, 2024 @ 2:01am 
Originally posted by MadBone12:
Originally posted by Nerier:
The one thing i dont get is why the ammount of vitamin C in reishi and rosehips drops after you brew them. When you cook them it tell that C content in them is major, when you actaully brew a cup it goes ti minor

Science. Vitamin C is one of the heat-sensitive vitamins so the amount decreases as the temperature increases. It's one of the reasons we tend to get more of our vitamin c from consuming raw fruits and lightly cooked veggies, like broccoli.
Vitamin C does exist in raw meat though.
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Date Posted: Jun 24, 2024 @ 1:01pm
Posts: 19