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UTENSILIOS
1 bol
1 sartén
1 cazo
1 churrera
Ingredientes
CHURROS
320 ml de agua
160 g e harina (de repostería sin leudantes, harina 0000)
7 g de sal (1 cdta)
Aceite para freír
Azúcar para rebozar
CHOCOLATE
850 ml de leche
180 g de chocolate a la taza en tableta
20 g de cacao puro sin azúcar
1 pizca de sal
1 palito de canela
Azúcar (opcional)yo no ♥♥♥♥ porque el chocolate a la taza ya contiene
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