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Nothing says summer quite like a juicy grilled burger. You'll find the full recipe below with step-by-step instructions, but here's what you can expect when you make these top-rated burger patties

Begin by whisking the egg, salt, and pepper together in a large bowl. Then, add the ground beef and bread crumbs before forming the mixture into ¾-inch patties. Place the patties on a preheated grill and cook for six to eight minutes per side.

Make sure the beef's temperature reads at least 160 degrees F before serving, and you're ready to go. Top with classic condiments like mustard, ketchup, and mayo for full-fledged flavor.