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Jeez. put the cheese between the bread, put butter on both sides of the resulting sandwich and slap it down on a medium-hot griddle. Flip it after that side gets brown and crispy and the cheese starts to melt. Remove it when the opposite side is brown and crispy.
Eat.
Don't forget to tell him to chew.
Or http://www.walmart.com/ip/Lodge-Double-Play-Reversible-Griddle/15215006 if you have a stove with a double burner setup.
Heat it on medium high about 2 -3 mins , put some butter on it.. see if it melts pretty good, but doesn't burn.
Toss the bread on that mofo, put the cheese down, put the other bread on top. Wait about a min.. flip it.. wait about a min..
check to see if it's all toasty..
done.
Cut the grill off and use pot holders to move it. Eat. Wait about 10 mins and use hot water only and a plastic spatchula to clean the cast iron. Wipe clean . Oil. Have a good one.