Installer Steam
log på
|
sprog
简体中文 (forenklet kinesisk)
繁體中文 (traditionelt kinesisk)
日本語 (japansk)
한국어 (koreansk)
ไทย (thai)
Български (bulgarsk)
Čeština (tjekkisk)
Deutsch (tysk)
English (engelsk)
Español – España (spansk – Spanien)
Español – Latinoamérica (spansk – Latinamerika)
Ελληνικά (græsk)
Français (fransk)
Italiano (italiensk)
Bahasa indonesia (indonesisk)
Magyar (ungarsk)
Nederlands (hollandsk)
Norsk
Polski (polsk)
Português (portugisisk – Portugal)
Português – Brasil (portugisisk – Brasilien)
Română (rumænsk)
Русский (russisk)
Suomi (finsk)
Svenska (svensk)
Türkçe (tyrkisk)
Tiếng Việt (Vietnamesisk)
Українська (ukrainsk)
Rapporter et oversættelsesproblem
There is also caqui/kaki (persimmon) that is native to Asia and resembles tomato in other ways.
Paprika is good through stuff as an alternative maybe and eggplants ? I'm trying to imagine how eggplants could be used like tomatoes, I don't think they are as versatile.
Could we breed apples that taste like tomatoes ?
There are already apples that taste like strawberries...
Grape.
again I don't know if grape has the versatility of a tomatoes. Trying to imagine grapes in my bun burger.
Edit: I see its a thing.
https://www.foodiewithfamily.com/gorgonzola-grape-burgers-pure-umami-from-my-all-time-favorite-burger/#:~:text=Slice%20the%20grapes%20thinly%20and,over%20the%20top%20to%20taste.
Grape ketchup is actually a real thing.
But i meant more so the tomato slices.
What if we want something that is not creamy.
We'd probably breed a bigger grape. You can also pickle them for a taste that's more tart.