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Saveloys
Fish and chips with mushy peas
Bangers and mash
And a good sherpards pie uwu
Bangers and mash
Cheese and pickle sandwiches
Chicken tikka masala
Shortcrust pastry case enclosing finely chopped beef, swede, potato, and onion. Or other ingredients. Shaped into a 'D', crimped along one edge, glazed with egg and baked until golden brown.
Tasty. But the best part is, you can wind up half the planet by referring to it as an empanada.
Definitely at the top of my list.
That and spotted richard. And sticky toffee pudding.
The rest of your food makes me raise an eyebrow.
At one point in my culinary career I sous-chef'd for about ~3 years under a British national chef who had opened a restaurant in a nearby populace. His food was really, really good but the Britain specific food he had on the menu didn't sell well other than the two I mentioned above.
The only negative thing I'll say is that The Full English Breakfast is the only plate of food I've ever seen that reminds me of the de-saturated 7th generation of gaming consoles. How you have so many different kinds of bland colors on a plate like that? It's almost magical how uninspiring it looks.
Excuse me, I may let loose my endless frustration of America publicly and regularly but that is no excuse for you to insult the English Breakfast by calling it bland.
Bland "colors" ?
Fried Egg = White and orange.
Toast = brown and different shades of brown with yellow for margarine or butter.
Baked Beans (if optioned) = Orange
Tinned or fried tomatoes = Red.
Black Pudding (if optioned) = black and multi colours of a darkened nature like grey and a shade of brown and purpley sort of when you cook it a certain way.
Mushrooms = white or grey or black pending cooking time.
Onions = white or black or mixed depending cooking time.
Bacon = pink, different shade of pink, pink and multi coloured of various black and brown bits depending cooking time.
Sausages = light brown all the way to black depending cooking time.
Tea or Coffee = black or shades of brown.
Jam for the toast = assortment of colours depending jam type.
Orange Juice = Yellow, especially if you complain a lot for some reason.
Ya'll got that fish and chips thing though. We even use the term chips here where I live when we put it on the menu. Sounds better than "fried fish and fries" Haha.