How do you eat luncheon meat?

[Schindler's Lifts]

Spam, etc?

I rarely eat luncheon meat, so in the off chance that I do, I always feel like I'm eating it wrong. I just end up cutting them into slices, pan frying them and eating them with rice.

So how do YOU eat luncheon meat?

[Electric Cupcake]

Musubi or on grilled sandwich like Reuben.

[DarkCrystalMethod]

usually on a sandwich.

Technically you can roast the brick of spam and eat it like a steak.

I slice my spam super thin (I use a roller type of cheese slicer, but a knife works better) and pan fry them. I put the "chips" in a nice big bean burrito or three.

[Your_White_Knight]

โพสต์ดั้งเดิมโดย Schindler's Lifts:

How do you eat luncheon meat?

Spam, etc?

I rarely eat luncheon meat, so in the off chance that I do, I always feel like I'm eating it wrong. I just end up cutting them into slices, pan frying them and eating them with rice.

So how do YOU eat luncheon meat?

With bread....

[Emperor of Destruction]

Deli style cuts; on a sandwich/sub

Spam; grilled.

[[FFK3] Trovaa]

dont eat spam anymore but if i ever do then i'll make this kinda thing
https://www.youtube.com/watch?v=FZ-iZVJ-tco

[feytharn]

I only have that kind of meat in my emergency supply, I only eat it when it is about to expire. I usually fry slices of it and put it on bread slices with a decent amount of hot mustard or BBQ Sauce.

[$2 Hero]

i dont eat spam

[DarkCrystalMethod]

โพสต์ดั้งเดิมโดย My Name Is The Plague:

i dont eat spam

Would you eat green eggs and ham?

[Your_White_Knight]

โพสต์ดั้งเดิมโดย My Name Is The Plague:

i dont eat spam

"What do you mean Yuuuuuuck!????"
https://youtu.be/duFierM1yDg

[DarkCrystalMethod]

I hope you're ready for an incredible luncheon

[Emperor of Destruction]

โพสต์ดั้งเดิมโดย DarkCrystalMethod:

โพสต์ดั้งเดิมโดย My Name Is The Plague:

i dont eat spam

Would you eat green eggs and ham?

https://youtu.be/69_mWyat9tw

[ʙᴜɴ.ᴇ]

I don't

[Fumo Bnnuy n Frends]

โพสต์ดั้งเดิมโดย Schindler's Lifts:

Spam, etc?

I rarely eat luncheon meat, so in the off chance that I do, I always feel like I'm eating it wrong. I just end up cutting them into slices, pan frying them and eating them with rice.

So how do YOU eat luncheon meat?

should include more than 1 example if you use etc. at least in science when citing names it's 2 authors or more but makes sense


anyhow luncheon meat imo should be fried crispy. Same with sausages ham etc. in cans or tins.

like they cook it or pickle it but can you 100% be sure. Unlike beef jerky which is already fried crispy.



usually the best way to eat it is in a sandwich bread or with stuff like eggs or bacon. Or in a tortilla with cheese.

sides:

brown rice or white rice yes. Also potato chips

[Al]

Never have had spam in my llife. Lunch-meat to mea is basically any thin-sliced meat (or pretend veg*n stuff) that is eaten between two slices of bread, whit some kind of sauce (mayonaise, sandwhich dressing, mustard, horseradish, ranch salad dressing, thousand island dressing, Hummus etc) and/or slice of cheese, and often a slice of lettuce and possibly also tomatoe slice or a pickle (US verson as in sliced pickled dill-pickle, not UK pickle- although UK pickle and sharp chedar are yummy on brown bread without need for neat IMHO).

Sometimes I smear a ripe Avacado on the bread as a type of sandwhich topping.

Alternative to above can be 'wrapping' in a tortilla.

There also can be more than one kind of meat that is sliced for a sandwhich or 'wrap'- for example, pepperoni and salami, or turkey and chicken, or ham and bacon, or whatever happens to be in the refrigerator at the time :-)

BTW, here, we NEVER "fry" lunch meats for sandwiches or wraps. They are alwasys "cold cut" from pre-cooked meat.... the only time I have eated lunch meats hot is in the case of:

Chicago Style Italian Beef Sandwish
Philly Beef Sandwhich
or
a Ruben ((which has corned beef and sauerkraut)

Otherwise its always cold.

[Z i o ⚡]

By not eating it. Luncheon meat no good.