Steam telepítése
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Fordítási probléma jelentése
Maybe they grind up the rib bones to add to the meat before molding.
I do say over the years the taste has changed a little for the worse, but I can't tell if it is me or them.
How dare you and NO. Actually the key to the whole thing is the Bullseye sauce you can get in your local grocery market. Add that to something tasteless like chicken breasts and a liberal amount of onions between two buns and UUUUUUUMMM!
It's not even rib meat. It's just pulverized pork pressed into a weird shape. Same as the mcnuggets. They are pulverized chicken pressed into 4 different shapes.
Is that why. I was always curious.
Knowing what "pink slime" is, i hasard the educated guess that it was EXACTLY what happened to create this ... thing.
Anyway, i'm not impressed - to say the least.