I Just Tried a McRib….

[Affronter]

<TL;DR>…and it was pretty damn tasty!


For years I avowed to try it and whenever I got around to doing it the opportunity was gone. Today was finally the day.

Only real comment, why a “McRib”? I did not bite into one rib bone at all. Should be called “McRibless”.

🤷‍♂️

[Neurotic Panda]

I love how everyone hates McD. like some trend robots. have...to...hate...McD..

when your body is full of micro plastics and everything else you eat is processed in someway or full of chemicals/pesticides. I can guarantee no one here has a farm and is growing their own crops and butchering their own meats for year round consumption. If you were you wouldn't have the time to be posting here. lol.

but the im better than you because i don't eat McD attitude is hilarious and full of irony.

https://people.com/kevin-maginnis-mcdonalds-100-days-results-7506887

"After doing bloodwork, Kevin said his triglycerides were down 205 points and his cholesterol 65 points. His A1C levels also dropped."

https://www.businessinsider.com/mcdonalds-100-year-old-breakfast-every-day-36-years-2024-2?op=1

please, carry on.

[76561198356019466]

Opprinnelig skrevet av Neurotic Panda:

I love how everyone hates McD. like some trend robots. have...to...hate...McD..

when your body is full of micro plastics and everything else you eat is processed in someway or full of chemicals/pesticides. I can guarantee no one here has a farm and is growing their own crops and butchering their own meats for year round consumption. If you were you wouldn't have the time to be posting here. lol.

but the im better than you because i don't eat McD attitude is hilarious and full of irony.

https://people.com/kevin-maginnis-mcdonalds-100-days-results-7506887

"After doing bloodwork, Kevin said his triglycerides were down 205 points and his cholesterol 65 points. His A1C levels also dropped."

please, carry on.

:GHSleep:

That's one guy.
That's like saying smoking isn't bad for you because George Burns lived to 100.

Watch Super Size Me.
It's very enlightening.

[Hulkachan]

Wendys > mcdonalds

[Kobs]

To me it's all McClown crap

[Tsubame ⭐]

Who in their good mind will place a piece of bone inside a burger lol.

Anyway, I tried it as well. Tasteless and way overpriced.

There is a reason I have avoided McDonalds in a long time.

[Acetyl]

Opprinnelig skrevet av Alby:

mmm, processed pink slabs of gelatinous "meat" smothered in questionable BBQ sauce

+ microbial transglutaminase

[Grendalcat]

I tried a McRib about 35 years ago. Never again.🤢

[Raelic]

It used to be better. They changed something about it. The meat is tougher and the sauce isn't as sweet. It's still good, but almost more watery in taste, but not texture.

It's still good though.

[Kamiyama]

Opprinnelig skrevet av Neurotic Panda:

I love how everyone hates McD. like some trend robots. have...to...hate...McD..

when your body is full of micro plastics and everything else you eat is processed in someway or full of chemicals/pesticides. I can guarantee no one here has a farm and is growing their own crops and butchering their own meats for year round consumption. If you were you wouldn't have the time to be posting here. lol.

but the im better than you because i don't eat McD attitude is hilarious and full of irony.

https://people.com/kevin-maginnis-mcdonalds-100-days-results-7506887

"After doing bloodwork, Kevin said his triglycerides were down 205 points and his cholesterol 65 points. His A1C levels also dropped."

https://www.businessinsider.com/mcdonalds-100-year-old-breakfast-every-day-36-years-2024-2?op=1

please, carry on.

:GHSleep:

The big macs are okay. Like 20 years ago I would buy double cheeseburgers with only bacon and mac sauce on them. Those were okay.

But once it cost more than $1 for a double cheeseburger I stopped buying stuff there. Haven't bought McDonalds in over 10 years.

The prices now are ridiculous. You save so much money by buying burger stuff at a grocery store and making your own.

[Affronter]

Opprinnelig skrevet av tiny E:

Opprinnelig skrevet av Affronter:

<TL;DR>…and it was pretty damn tasty!
Only real comment, why a “McRib”? I did not bite into one rib bone at all. Should be called “McRibless”.

🤷‍♂️

I got news, you didn't bite in to any beef either.

I’m pretty sure it’s pseudo-pork.

[Xero_Daxter]

Did they bring it back again? It's been a while since I've been to mickyd.

[Raelic]

Opprinnelig skrevet av Xero_Daxter:

Did they bring it back again? It's been a while since I've been to mickyd.

No, right now the big thing they are marketing is their new process for cooking the beef patties and the double patty Big Mac.

Supposedly they're cooking less patties at a time now and they cook the onions with the patties and melt the cheese more.

I've tried it twice and as a fan of McDonalds, I'm going to give it a fail.

My favorite thing about McDonalds were those rehydrated onions and they just don't hit the same cooked. The cheese isn't more melty at all. And they still don't ♥♥♥♥♥♥♥ season their burgers like they should. How hard is it to make sure they are salt and peppering like they should every time? Sometimes you'll get a properly seasoned one, but it's rare.

[Raelic]

Opprinnelig skrevet av Affronter:

Opprinnelig skrevet av tiny E:

I got news, you didn't bite in to any beef either.

I’m pretty sure it’s pseudo-pork.

It's real pork. You can read the ingredients. The McRib is delicious. Haters gonna keep trying to hate though. Thanks for making it easy to know your opinion is ♥♥♥♥ though.


McRib Pork Patty
Ingredients: Pork, Water, Salt, Dextrose, Rosemary Extract.

Opprinnelig skrevet av tiny E:

Opprinnelig skrevet av Harry The Gamer:

The sauce is the only thing that has taste.

You like-a da sauce, huh?

https://www.youtube.com/watch?v=MkyNaSz-zZA&t=1s

[kingjames488]

I kinda wonder if they're better then just buying the boxes of "boneless ribs" and putting them on a bun... I assume not.

especially for the price... they gotta be at least 10 bucks now.

[Affronter]

Opprinnelig skrevet av Raelic:

Opprinnelig skrevet av Xero_Daxter:

Did they bring it back again? It's been a while since I've been to mickyd.

No, right now the big thing they are marketing is their new process for cooking the beef patties and the double patty Big Mac.
….

Actually, where I am, and thus the OP to begin with, YES the McRib is being offered.

Opprinnelig skrevet av Raelic:

Opprinnelig skrevet av Affronter:

I’m pretty sure it’s pseudo-pork.

It's real pork. You can read the ingredients. The McRib is delicious. Haters gonna keep trying to hate though. Thanks for making it easy to know your opinion is ♥♥♥♥ though.
…

Really? I created this post and stated “ …and it was pretty damn tasty!”

Your reading comprehension is severely lacking. 🤷‍♂️