What is your favorite beer?

[Pierce Dalton]

Mine is Desperados.

[Fosty]

Root beer!

[Ganger]

Opprinnelig skrevet av kbiz:

Peroni has a whole line of beers - like Red, Black, Gold, and Grand Reserve. I drank em all in Italy. Yes, I did. I was a bad boy.

You sure are a bad boy for mixing beers

[breadman]

i don't drink beer

[sleeps]

none

but maybe i will try root beer. because it's not alcoholic

[Supersquid]

Does ginger beer quality? It has beer in the name....

[Electric Cupcake]

Opprinnelig skrevet av Supersquid:

Does ginger beer quality? It has beer in the name....

Ideally with some vodka and lime in a chilled copper mug.

We need to come up with a new name for that. It's unpatriotic.

[Supersquid]

Opprinnelig skrevet av Electric Cupcake:

Opprinnelig skrevet av Supersquid:

Does ginger beer quality? It has beer in the name....

Ideally with some vodka and lime in a chilled copper mug.

We need to come up with a new name for that. It's unpatriotic.

So does it qualify or not?

[Electric Cupcake]

Opprinnelig skrevet av Supersquid:

Opprinnelig skrevet av Electric Cupcake:

Ideally with some vodka and lime in a chilled copper mug.

We need to come up with a new name for that. It's unpatriotic.

So does it qualify or not?

Depends on how strictly you define "beer." If it's been brewed, but doesn't involve a grain mash, maybe.

On a related note, we need to lobby to end the prohibition on actual sassafras root. The "studies" that were used to justify banning it were utter BS. Of course lab rats are going to have negative health effects if they're force-fed nothing but the concentrated active ingredient.

Also, Birch Beer needs more love.

[kbiz]

Opprinnelig skrevet av Electric Cupcake:

Opprinnelig skrevet av Supersquid:

Does ginger beer quality? It has beer in the name....

Ideally with some vodka and lime in a chilled copper mug.

We need to come up with a new name for that. It's unpatriotic.

Mauve-cow Mule. Mossy-cow Mule. Horse-cow Mule.

[Ruckman_Void]

Opprinnelig skrevet av Electric Cupcake:

Opprinnelig skrevet av Supersquid:

So does it qualify or not?

Depends on how strictly you define "beer." If it's been brewed, but doesn't involve a grain mash, maybe.

On a related note, we need to lobby to end the prohibition on actual sassafras root. The "studies" that were used to justify banning it were utter BS. Of course lab rats are going to have negative health effects if they're force-fed nothing but the concentrated active ingredient.

Also, Birch Beer needs more love.

I've made ginger beer - tastes like the Bundaberg brand but (in my humble opinion) better

Also made Sarsaparilla - which is Root Beer. slightly milder than store bought

The fizz in both was created by a yeast/sugar interaction which puts the alcohol content at less than 0.5%

In Australia this is legally regarded as Alcohol-Free but in my (humble) opinion Free means Free but that's not relevant

So yeah if you want to include Ginger Beer and Sarsaparilla I don't see why not

[Ruckman_Void]

Opprinnelig skrevet av WhiteKnight77:

Opprinnelig skrevet av Ruckman_Void:

No such thing as a single Heineken :D

How is this[www.whiteknight77.net]?

Looks very nice - but Heineken always operate in pairs

As they should

[WhiteKnight77]

Opprinnelig skrevet av Ruckman_Void:

Opprinnelig skrevet av WhiteKnight77:

How is this[www.whiteknight77.net]?

Looks very nice - but Heineken always operate in pairs

As they should

They would pour the beer into a frosted glass (I have one that I brought back from The Netherlands) and there usually is a small layer of ice just under the head[www.whiteknight77.net].

[Ruckman_Void]

Opprinnelig skrevet av WhiteKnight77:

Opprinnelig skrevet av Ruckman_Void:

Looks very nice - but Heineken always operate in pairs

As they should

They would pour the beer into a frosted glass (I have one that I brought back from The Netherlands) and there usually is a small layer of ice just under the head[www.whiteknight77.net].

I always use a chilled glass, but this makes me think I'll frost one up

[Ruckman_Void]

Opprinnelig skrevet av kbiz:

Opprinnelig skrevet av Ruckman_Void:

Totally diggin' a lot of your posts tonight, Kbiz

Shh. Drums in the deep.

Gotta say, you've been a dark horse in this forum to me - likes to brew and likes literature - and likes to brew tinker. Cool from my end.

It just occurred to me, Kbiz - Dark Horse is an ace name for a dark ale or a porter. I might use that!

There is this one I found. But mine aren't commercial so I'm gunna use that name

http://www.rockonbeer.com/blog/dark-horse-brewery-rbaek-bryggeri-type