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One type can be cut up and fried to make pasta.
And the other can be cut to slices and put into salads or burgers.
They are totally different but look exactly the same. So it is very confusing.
They could be acquired in the correspondent stage, so you could not cut a tomato in the pasta stage and use it to make a burger, but you could use a tomato in the salad stage to make a burger.
p.s. there are also two types of meat, one for burritos, one for burgers/steamed dishes