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what the answer of the question ?
i am made of rice and seaweed with a sliced filling in my core ?

for me it's an onigiri but not apparently
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Showing 1-12 of 12 comments
DarkyDP Nov 27, 2023 @ 11:12pm 
sushi
Akisho streameur Nov 27, 2023 @ 11:13pm 
thx
Noma Nov 28, 2023 @ 12:09am 
How is sushi made "with a sliced filling in my core" ? Somehow, I knew the questions would be broken from the start.
Last edited by Noma; Nov 28, 2023 @ 12:09am
LaGgIs Nov 28, 2023 @ 12:56am 
Originally posted by Noma:
How is sushi made "with a sliced filling in my core" ? Somehow, I knew the questions would be broken from the start.

I think hes talking about the California roll, its rise layer, with fish, avocado and crab. its many other name for this kind of sushi
Zirak Nov 28, 2023 @ 5:17am 
Originally posted by LaGgIs:
Originally posted by Noma:
How is sushi made "with a sliced filling in my core" ? Somehow, I knew the questions would be broken from the start.

I think hes talking about the California roll, its rise layer, with fish, avocado and crab. its many other name for this kind of sushi

California rolls aren't sushi neither, it's more a maki than a sushi.

If the filling wasn't sliced, it could have been an onigiri, but sushi makes no sense at all :D
Meneldal Nov 28, 2023 @ 5:59am 
Sushi is itself a pretty broad term, and pretty much refers to anything made with rice with vinegar that you find in what people typically call sushi.

Which means fun fact that just the raw fish makes it not sushi, but a california roll if made with sushi rice would be sushi.
LaGgIs Nov 28, 2023 @ 9:49am 
Originally posted by Zirak:
Originally posted by LaGgIs:

I think hes talking about the California roll, its rise layer, with fish, avocado and crab. its many other name for this kind of sushi

California rolls aren't sushi neither, it's more a maki than a sushi.

If the filling wasn't sliced, it could have been an onigiri, but sushi makes no sense at all :D

Just guessing if they thinked like that, it kinda fit the answer, even tho this good be a lot off other things.
Zirak Nov 28, 2023 @ 11:24am 
Originally posted by Meneldal:
Sushi is itself a pretty broad term, and pretty much refers to anything made with rice with vinegar that you find in what people typically call sushi.

Which means fun fact that just the raw fish makes it not sushi, but a california roll if made with sushi rice would be sushi.

Yeah, and all thumbs are fingers but not all fingers are thumbs...

When it's rolled into seaweed, this type of sushi is called Maki, from the japanese word "maku" that means "to roll up".

California rolls are inversed maki with the seaweed inside the roll, instead of being outside,

Most of the time, you pretty much never find seaweed in "normal" sushi (ball of rice with raw fish on it), sometimes just a really tiny slice to keep the fish from moving from the rice, but it's not mandatory in the recipe.

So when you ear about rice and seaweed, with a slice filling IN (and not put ON), maki or onigiri should be your first thoughts, not sushi :p
zephyr_goldwing Nov 28, 2023 @ 12:16pm 
Originally posted by Zirak:
Originally posted by Meneldal:
Sushi is itself a pretty broad term, and pretty much refers to anything made with rice with vinegar that you find in what people typically call sushi.

Which means fun fact that just the raw fish makes it not sushi, but a california roll if made with sushi rice would be sushi.

Yeah, and all thumbs are fingers but not all fingers are thumbs...

When it's rolled into seaweed, this type of sushi is called Maki, from the japanese word "maku" that means "to roll up".

California rolls are inversed maki with the seaweed inside the roll, instead of being outside,

Most of the time, you pretty much never find seaweed in "normal" sushi (ball of rice with raw fish on it), sometimes just a really tiny slice to keep the fish from moving from the rice, but it's not mandatory in the recipe.

So when you ear about rice and seaweed, with a slice filling IN (and not put ON), maki or onigiri should be your first thoughts, not sushi :p
Onigiri was my first thought as well, possibly because I do eat those where I don't eat sushi, but I saw someone else mention gimbap, which I think fits as well as onigiri.
HUAMENGZ WIZDX May 30, 2024 @ 1:07am 
Originally posted by DarkyDP:
sushi
Thanks
sprellmundur Dec 4, 2024 @ 9:12am 
Originally posted by Noma:
How is sushi made "with a sliced filling in my core" ? Somehow, I knew the questions would be broken from the start.

I think they mean that the fish in the middle was sliced when they cut the fish up
sushi
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