Install Steam
login
|
language
简体中文 (Simplified Chinese)
繁體中文 (Traditional Chinese)
日本語 (Japanese)
한국어 (Korean)
ไทย (Thai)
Български (Bulgarian)
Čeština (Czech)
Dansk (Danish)
Deutsch (German)
Español - España (Spanish - Spain)
Español - Latinoamérica (Spanish - Latin America)
Ελληνικά (Greek)
Français (French)
Italiano (Italian)
Bahasa Indonesia (Indonesian)
Magyar (Hungarian)
Nederlands (Dutch)
Norsk (Norwegian)
Polski (Polish)
Português (Portuguese - Portugal)
Português - Brasil (Portuguese - Brazil)
Română (Romanian)
Русский (Russian)
Suomi (Finnish)
Svenska (Swedish)
Türkçe (Turkish)
Tiếng Việt (Vietnamese)
Українська (Ukrainian)
Report a translation problem
yeah i would say lower tier food is useless once you get expensive recipes you can consistently make but if you can gauge how much you need for a night you can limit wasted food
They do not care about price and the taste value affect if you get likes for ranking up.
Use this guide to get some idea on what sells more.
https://steamcommunity.com/sharedfiles/filedetails/?id=2999279900
The goal is to produce enough to only sell your most expensive dish while leaving enough leftover to upgrade the dish. One thing to do is tranq the large sharks and get the salavge drone to take it away since it gives I think 27 meats for sharks so you get 54 meats throughout your whole day giving more than enough to feed every customer and upgrade the dish.
From my experience, the shark dishes were the best single sushi dishes and the best early combo dish is the deep fish tempura you learn after 1 of the vip quest.
Bei is a joke to get with the shark teeth game and the jade from 1st glacial cave and once you unlock all the farm tiles in the village you will always produce a large amt of kelp needed w/o rng that the surface farm has.