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I have a similar setup, keeping only a single breeding female and separating the rest. I house mine in a barn and fence of the back portion with troughs and my breeding female. The other pigs have the rest of the barn with their own troughs. I cull all females at maturity to prevent them from getting bred, and grow out the males to full size before culling them too. If I want to breed the sow, I retain a male just long enough to get her pregnant before culling him. Out of hundreds of litters, I've never had an all female litter, only all male litters or mixed sexes, so I never have to worry about running out of breeding partners for my breeding sow.
As long as you remember the 3/3/3 rule, you should be fine: 3 days pregnant, 3 days to maturity, 3 days to hog boss. So if you breed your female with a 3 day old male, he'll be culling size when her next litter is born. So you only have to cull every 3 days (plus any females on maturity). At the very most, you'll have 6 cullable males, 6 mature males, and 6 infant males (plus your breeding sow) all at the same time, though the chances to have consistently large litters of only males is slim.
Notes:
- Store bought pigs are 3 days old by default.
- Pigs breed at 16:00, so it's easy to encourage or prevent matings if desired.
- A fully grown pig drops 26 pieces of meat. If it drops less, it wasn't full grown.