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โโโโโโโโโ NO CAMINHรO DOS CARREGADOS
โโโโโโโโโ VOCร ENTROU E NรO SAIU
โโโโโโโโโโโโโโโโโโโโโโโโโโโโโโโโโโโโโโโโ
โ(@)โโโโโโโ(@)(@)โโโโโโโโโโโโโโโโโโ(@)โโโ
๐๐ฟ๐๐พ๐๐พ๐๐พ๐๐พ๐๐พ๐๐พ๐๐พ๐๐พ๐๐พ๐๐ฟ
๐๐ฟ๐๐พ๐๐ฝ๐๐ฝ๐๐ฝ๐๐ฝ๐๐ฝ๐๐ฝ๐๐ฝ๐๐พ๐๐ฟ
๐๐ฟ๐๐พ๐๐ฝ๐๐ผ๐๐ผ๐๐ผ๐๐ผ๐๐ผ๐๐ฝ๐๐พ๐๐ฟ
๐๐ฟ๐๐พ๐๐ฝ๐๐ผ๐๐ป๐๐ป๐๐ป๐๐ผ๐๐ฝ๐๐พ๐๐ฟ
๐๐ฟ๐๐พ๐๐ฝ๐๐ผ๐๐ป๐ณ๏ธโ๐?๐๐ป๐๐ผ๐๐ฝ๐๐พ
๐๐ฟ๐๐พ๐๐ฝ๐๐ผ๐๐ป๐๐ป๐๐ป๐๐ผ๐๐ฝ๐๐พ๐๐ฟ
๐๐ฟ๐๐พ๐๐ฝ๐๐ผ๐๐ผ๐๐ผ๐๐ผ๐๐ผ๐๐ฝ๐๐พ๐๐ฟ
๐๐ฟ๐๐พ๐๐ฝ๐๐ฝ๐๐ฝ๐๐ฝ๐๐ฝ๐๐ฝ๐๐ฝ๐๐พ๐๐ฟ
๐๐ฟ๐๐พ๐๐พ๐๐พ๐๐พ๐๐พ๐๐พ๐๐พ๐๐พ๐๐พ๐๐ฟ
๐๐ฟ๐๐ฟ๐๐ฟ๐๐ฟ๐๐ฟ๐๐ฟ๐๐ฟ๐๐ฟ๐๐ฟ๐๐ฟ๐๐ฟ
- Forno
- Forma de furo no meio
Ingredientes
2 xรญcaras (chรก) de farinha de trigo
1 e meia xรญcara (chรก) de aรงรบcar
1 xรญcara (chรก) de Chocolate em Pรณ NESTLรยฎ DOIS FRADESยฎ
1 colher (sopa) de fermento em pรณ
meia colher (chรก) de bicarbonato de sรณdio
1 xรญcara (chรก) de รณleo
3 ovos
2 xรญcaras (chรก) de รกgua fervente
Modo de Preparo
1. Em um recipiente, misture a farinha de trigo, o aรงรบcar, o Chocolate em Pรณ DOIS FRADES, o fermento e o bicarbonato peneirados.
2. Junte o รณleo, os ovos e a รกgua fervente, misturando bem.
3. Despeje a massa em uma forma de furo central (24 cm de diรขmetro) untada com รณleo e polvilhada com farinha de trigo, e leve ao forno mรฉdio (180ยฐC), preaquecido, por 40 minutos.