Julkaistu 31. toukokuu.
i could write a review of this game, but so many other people have written exactly what i would say. so, i'll just leave a recipe for a breakfast omelette:
you will need:
a tablespoon of milk
4 bacon strips
1/4 red onion
salt, pepper, garlic powder, cayanne pepper(a dash of each)
Start off by dicing your potato and onion into little bits, then dropping that into a medium skillet with some oil. cook over a med-high flame, stirring frequently so that the potatos don't burn. salt lightly. takes about 15 minutes to cook. when done, the outside should be alittle crunchy, the inside moist. onions will blacken, thats fine. remove from heat and set aside to dry in some paper towels or coffee filters.
Next, start the bacon, just plop that in a skillet and cook it for 3 minutes, flip, cook for 2 more minutes then add to your potatos.
While the potatoes are cooking, you can start to prepare your eggs. just crack all 3 into a cup, add the milk and seasonings you want. mix it up so its a uniform yellow. get a medium skillet warmed up.
THIS IS THE MOST IMPORTANT PART! the fire MUST NOT be too high or YOU WILL BURN THE OMELETTE! it needs to be a low flame. heat up the skillet, grease it with cooking SPRAY or butter, then drop in the egg mixture. if you didn't stir it enough you will see an egg yolk in your pan. If you do, just make scrambled eggs.
If you did it right, the eggs should cook slowly. As they start to become solid on the bottom of the pan(but still runny enough to move around the pan, it will be 2 layers), add a layer of cheese over HALF of the omelette(not too much, you will add more later and the grease from the cheese will RUIN the flip). add the bacon and potatos over the cheese, then add more cheese. Once the eggs are almost completly solid, take a spatulla and start to lift up the edges around the side that is empty, this will be the side you FLIP onto the other. once you can move most of the empty side, you will put the spatulla under the middle of the empty side and GENTLY slide it all the way to the middle of the omelette. then you will lift slowly and try to create a half circle by folding one half over the other. turn off the heat and transfer it to a plate.